Blog
Mix It Up with Elixir
We’re sending one winner (plus a guest) on a five-day luxury trip to Sri Lanka, complete with a curated mixology...
Is Tea the New Coffee? Why Matcha, Oolong & Green Tea Are Dominating Cafés
According to the United Nations, tea is the second most consumed beverage in the world after water, brewed in countless...
New Dilmah Arana - Inspired By 3,000 Years Of Sri Lankan Ayurvedic Wellness
Arana Herbal Infusions by Dilmah are all-natural blends inspired by over 3,000 years of Ayurvedic healing in Sri Lanka. Each...
What’s The Best Christmas Gift Ever?
This year, skip the panic-buying and give something that feels personal, premium, and downright delightful.
Drink Tea All Day: Caffeine-Free, Your Anytime Brew.
Whether you’re a tea novice or a seasoned sipper, this guide will walk you through what caffeine free tea is,...
True Cinnamon: The Spice Your Body’s Been Waiting For
Not all cinnamon is created equal. In fact, 90% of what you’ll find in supermarkets is cassia - a cheaper...
Discover the Health Benefits of Ceylon Cinnamon
Discover the legacy, health benefits, and craftsmanship behind True Ceylon Cinnamon - one of the world’s most precious spices. From...
Mix It Up: How to Bring the Bar (or Café) Home with Dilmah Elixirs
Explore 4 easy and delicious tea elixir recipes using Dilmah’s versatile Black Tea Elixirs. Perfect for cocktails, mocktails, smoothies, and...
40 Years. 28 Billion Cups. One Remarkable Legacy of Tea in Australia
Celebrate 40 years of Dilmah in Australia! With over 28 billion cups brewed, discover how our family-owned tea company has...



















