100g loose leaf tea in an airtight tin caddy containing high grown single region Ceylon tea grown at an elevation of 6,000 feet above sea level. The brew provides a delicate infusion, light and mellow with a smooth taste and citrusy aroma. In the style of fine Champagne!
40 servings per pack
100g loose leaf tea in an airtight tin caddy containing high grown single region Ceylon tea grown at an elevation of 6,000 feet above sea level. The brew provides a delicate infusion, light and mellow with a smooth taste and citrusy aroma. In the style of fine Champagne!
40 servings per pack
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"Ran Watte Single Region Ceylon tea is grown at a peak high elevation of 6,000 feet above sea level. In keeping with the characteristics of high grown Ceylon tea, this brew provides a Golden orange colour similar to a well-aged amontillado sherry. Smooth, with a pinch of spiciness and a fine aroma with some peach and other citrus fruit. A delicate infusion, light and mellow. In the style of fine Champagne!
From Dilmah’s Watte Boutique Tea collection, this Ran Watte Single Region Ceylon Tea variety contains 100g loose leaf tea in an airtight tin caddy that protects the tea’s freshness and aroma."
Ingredients
Pure Ceylon Black tea, no additives
Net weight
100g
Tea Format
Loose Leaf
Caffeine
Medium
Time of Day
All Day
Mood
Accompaniments/Pair with
Light Sandwich
Brewing Information
Recommended to use Spring Water
95˚C – 100˚C
1 Tea Spoon (2.5g)/ 1 Teabag Per Person
220ml of water per person
3 – 5 Minutes (5 minutes for a strong cup)
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